FOOD SUPERVISOR

SUBIC FAMILY LAND, INC.

* FOOD SUPERVISOR *

MALE / FEMALE; 28 - 35 YEARS OLD;
TWO (2) TO THREE (3) YEARS EXPERIENCE IN FOOD SERVICE;
PREVIOUS FOOD SERVICE EXPERIENCE PREFERRED;
KNOWLEDGE OF METHODS AND PRACTICE OF FOOD PREPARATION AND SERVICE;
KNOWLEDGE OF PRINCIPLES OF FOOD SANITATION, HEALTH, HAZARDS, AND THE NECESSARY PRECAUTIONARY MEASURES;
ABILITY TO MAINTAIN HARMONIOUS WORKING RELATIONSHIPS WITH OTHERS;
ABILITY TO MEASURE AND EVALUATE EMPLOYEE PERFORMANCE;
KNOWLEDGE OF PRINCIPLES OF INVENTORY MANAGEMENT AND CONTROL;
POSSESS EXCELLENT COMMUNICATION SKILLS BOTH ORAL AND IN WRITING.

CLOSING DATE: AUGUST 17, 2007