FOOD OPERATIONS MANAGER
HACORPHIL CORPORATION
* FOOD OPERATIONS MANAGER *
FEMALE; AT LEAST 40 YEARS OLD;
HAS THE ABILITY TO FORMULATE AND IMPLEMENT POLICIES AND PROCEDURES;
HACCP TRAINING AN ADVANTAGE;
MINIMUM OF FIVE (5) YEARS EXPERIENCE IN THE SAME POSITION;
KNOWS FOOD COSTING AND VERY FAMILIAR WITH ALL TYPES OF COMMERCIAL KITCHEN EQUIPMENT.
CLOSING DATE: JULY 30, 2007
* FOOD OPERATIONS MANAGER *
FEMALE; AT LEAST 40 YEARS OLD;
HAS THE ABILITY TO FORMULATE AND IMPLEMENT POLICIES AND PROCEDURES;
HACCP TRAINING AN ADVANTAGE;
MINIMUM OF FIVE (5) YEARS EXPERIENCE IN THE SAME POSITION;
KNOWS FOOD COSTING AND VERY FAMILIAR WITH ALL TYPES OF COMMERCIAL KITCHEN EQUIPMENT.
CLOSING DATE: JULY 30, 2007
Labels: FOOD OPERATIONS MANAGER
posted by Olongapo Subic at
08:16
