OUTLET MANAGER

OLONGAPO FOOD CORPORATION
Ø MALE / FEMALE; NOT MORE THAN 37 YEARS OLD;
Ø GRADUATE OF BS MANAGEMENT, HRM, ACCOUNTING OR ANY BUSINESS
MANGEMENT RELATED COURSES;
Ø THREE (3) YEARS OF RELEVANT WORK EXPERIENCE IN SERVICE ORIENTED
ORGANIZATION SUCH AS HOTEL AND RESTAURANT;
Ø EXPERIENCE GAINED IN MANILA OR METRO MANILA IN A HOTEL OR
RESTAURANT AN ADVANTAGE;
Ø KNOWLEDGE IN INVENTORY MANAGEMENT, COSTING AND WITH GOOD
INTERPERSONAL SKILLS;
Ø PRO-ACTIVE, FLEXIBLE, CAN WORK UNDER PRESSURE AND WILLING TO
WORK FOR AN EXTENDED PERIOD OF TIME.

CLOSING DATE: MARCH 28, 2006
EXAMINATION/ INTERVIEW: TO BE ANNOUNCED